Doing It First: Inspiralized.

Situation

Seeing an opportunity to capitalize on an emerging trend in healthy food: spiralized vegetables in place of noodles, reducing carb and calorie intake while consuming more vegetables. Discovered a voice that had emerged as the champion of spiralizing, with a New York Times best-selling cookbook launching and small press mentions in many health and lifestyle media channels.

Action

To drive sales and acquire new customers, formed a brand partnership with the influencer herself, giving her a nationwide platform with Houlihan’s audiences while exposing the restaurant to followers of Inspiralized seeking healthier, veg-centered food options.

Result

Saw a 9% increase in new guest traffic over prior 6 month trend, as measured via tokenized credit card data, and two of the three inspiralized menu items became the top two selling menu items systemwide, moving to the ‘core’ menu post-promotion.

Media response.

 

“Get Inspiralized: Houlihan’s Launches Menu that Gives Vegetables a Starring Role”

Franchising.com

“Houlihan's Restaurant - Inspiralized Menu Launch”

emfluence.com

“Houlihan’s to Bring Spiralized Vegetable Trend to Its Menu”

Daily Meal

Previous
Previous

Social responsibility: Vh1 Save the Music Foundation w/Houlihan’s

Next
Next

Doing it first: HQ